Written to an anonymous prompt, with nods to kelkyag’s prompt.
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âEvangeline, what is WRONG with your sugar?â
There were too many people in Evaâs kitchen.
âAunt Eva, where do you keep your star anise?â
âWhat do you need star anise for, Bellamy Jane?â
âHer middle name isn’t JaneâŠâ
âWell, it ought to be.â
There were too many relatives in Evaâs kitchen.
âI like my middle name just fine!  Aunt EvaâŠ?â
It wasn’t fair of her, Eva knew.  The family did this every year for the church smogash board.  It was just, every year before this, it hadn’t been in Eva’s kitchen, because this was the first autumn she had been the Aunt.
âBel, the star anise is on the top shelf of the cupboard to the left of the stove, and Aunt Rachel, Iâm not sure what you mean by the sugar. Â Itâs brand new, whatâs going wrong?â
âItâs not holding this charm right at all.â Aunt Rachel was not by far Evaâs favorite relative, but she was a whiz with things like this – charmed baking, baking-with-a-purpose, as Aunt Asta had preferred to call it.  âSomething about it is twisting it towards the, ah, the red.â
âTowards the red?â complained Ramona, she who didnât like Bellamyâs proper middle name.  âWhat do you mean by that, Rachel?â
âI mean exactly towards the-â
âOh!â Eva interrupted before it could turn into a brawl of old ladies. Â âItâs beet sugar, Aunt Rachel. Â Itâs made from beetroot instead of from sugar cane.â Â She held up the bag and pointed at the appropriate line on the bag. Â âBel, Beryl, go down into the cellar and bring up the older sugar, see if thatâs made from sugar cane. Â Now, Aunt Rachel, what exactly are you trying to do with the pie? Â I thought we were aiming for peace-and-good-will, prosperity and community? Â Those ride on the cinnamon and the milk, the milk we got from the Hillsâ farm, remember?â
âOh, what do you know?â
There were any number of things Eva could say to that; she chose, in the silence that hung suddenly in the kitchen – in her kitchen – to say nothing.
A moment passed. Â Another moment. Â Nobody moved.
Slowly, Rachel turned to  look at Eva.  âThereâs always someone who needs a little extra help.  And the sugar carries the extra help.â  Something in her voice shifted, and she was almost wheedling.  It wasnât a pleasant tone in a woman of her age. âYou remember Denny Sharp, right?  You remember how much trouble he was causing?  Or Lisa Dowell?  That whole thing with the pastorâs sonâŠâ
Eva shook her head. Â âAll right. Â Letâs look at this pie and see whatâs going wrong with the sugar. Â Maybe if the girls canât find some cane sugar, we can come up with something else that will fix it.â
She nudged her aunt over with a gentle hip-push and tasted the filling, while around her the gathered relatives finally started talking again. Â A small victory, she allowed, but her tenure as Aunt was going to be built on little wins. Â And, it seemed, on pies.
Ïs are good.
3.1415âŠYes⊠pi is tasty.
Pumpkin pie, at first guess. (The pie here is very odd to this fruit pie baker. Milk? Er? Wait, a *batter*?)
Yay for Eva declining to respond at all. Instead, she got a chance to learn something about charming baked goods and possibly who’d need that sort of thing. And possibly non-family church gossip, which may prove valuable.
Oh I love pumpkin pie!!
(Also, the church their church is based on did pumpkin and apple pie for the smorgasbord. Probably still does).
Pumpkin pie = best pie.
I love seeing a little of the practicalities (such as they are) of how the Family operates.
*grin* good to know. I wonder if I could get a whole long story around practicalities?